Bandar laddu has been registered in the Geographical Indication Registry in food category. The Brundavanapura Bandar Laddu Manufacturer’s Welfare Association led by its president Gowra Venkateswara Rao of Mallayya Sweets has been credited in earning the GI tag for the ‘Bandar Laddu’.
At least 250 families are engaged in the craft of making the laddu in Machilipatnam.
